We have been making Avocado Toast for a while. We usually make it for Sunday’s Brunch at home. I like it because it allows me to customize it to everyone’s tastes and likes… For example, my husband likes it with Onion/Jalapeno Relish (pictured above) and a fried egg, my younger son likes it with boiled eggs (also pictured) and my oldest son likes simple with just a touch of cayenne pepper.
Below is the recipe we use to make Avocado Toast:
We spread the toast with Hummus before adding the avocado mix, below is the recipe of the Hummus we use:
Finally, add the relish on top, below is the recipe I use for the relish:
Putting it together: Toast the bread, spread the hummus and put the avocado mix, at the end add the jalapeno/onion relish. Enjoy with a 7-minute boiled egg (pictured). Sunday just got better!